ง
Phetchaburi province 2) the palm products were added the value bymaking in various
styles and colours 3) the commercial- grade of palm seed dessert was developed 4)
the tour routes in Thamrong sub-district were settled.
After evaluating the plan, it was found that the plan should 1) develop the
standard of ripe palm seed products 2) check standard of the palm products
including palm juice 3) promote the elder tomake flowers from palm 4) establish the
palm- product selling center in Thamrong Community
Keywords
Cultural heritage, PalmMuang Phetch, Banlad Community
